Cheryl'S Heavenly Kisses - cooking recipe

Ingredients

2 egg whites
1/2 tsp. vanilla
1/2 c. fine granulated sugar

Preparation

Beat egg whites until stiff and dry; beat in 6 tablespoons sugar, a spoon at a time. Beat until it forms peaks. Add vanilla, then fold in the rest of the sugar. Shape with spoon on cookie sheet. Bake in 250\u00b0 oven for 50 minutes.
Makes about 18 or 20 kisses.