Quick And Easy Pot Roast - cooking recipe

Ingredients

3 or 4 lb. pot roast
1 pkg. Lipton onion soup
1 can cream of mushroom soup
1/2 c. water or milk

Preparation

Place roast in pan; add water, mushroom soup and empty contents of Lipton soup on top of roast.
Seal tight with foil.
Bake in oven set at 350\u00b0 for 90 minutes.