Sweet Potatoes(From Mrs. Margaret Wine, Mt. Sidney, Va) - cooking recipe

Ingredients

4 medium size sweet potatoes or 1 large can
1/2 stick butter
2/3 c. milk
1 c. white sugar
2 eggs
1 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Combine all ingredients in large mixing bowl and beat until smooth.
Mixture will be thin.
Bake 1 hour at 325\u00b0.