Orange Glazed Sweet Potatoes - cooking recipe

Ingredients

4 medium sweet potatoes
1/4 tsp. salt
1/2 c. firmly packed brown sugar
1 Tbsp. cornstarch
1 c. orange juice
1/4 c. raisins
1/4 c. butter
3 Tbsp. chopped walnuts
3 Tbsp. dry sherry

Preparation

Cook sweet potatoes in boiling water for 20 to 25 minutes or until tender.
Let cool to touch; peel and quarter.
Arrange sweet potatoes in a lightly greased 13 x 9 x 2-inch baking dish. Sprinkle with salt.