Lasagna - cooking recipe

Ingredients
    1 lb. hamburger
    1 tsp. minced garlic
    1 Tbsp. basil
    1 1/2 tsp. salt
    1 (13 oz.) can tomato sauce
    10 oz. lasagna noodles
    1 1/2 c. cottage cheese
    1/2 c. grated Parmesan cheese
    2 eggs, beaten
    16 oz. Mozzarella cheese
    2 Tbsp. parsley flakes
    1/2 tsp. pepper
Preparation
    Cook lasagna noodles, drain.
    Brown meat and drain.
    Add garlic, basil, 1 teaspoon salt and tomato sauce; simmer 20 minutes.
    Mix cottage cheese, Parmesan cheese, parsley flakes, eggs, 1/2 teaspoon salt and pepper.
    Make layers of noodles, cottage cheese mixture and meat.
    Makes two layers of each.
    Bake at 350\u00b0 for 45 minutes.
    Cool 10 minutes before eating.

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