Lasagna - cooking recipe
Ingredients
-
1 lb. hamburger
1 tsp. minced garlic
1 Tbsp. basil
1 1/2 tsp. salt
1 (13 oz.) can tomato sauce
10 oz. lasagna noodles
1 1/2 c. cottage cheese
1/2 c. grated Parmesan cheese
2 eggs, beaten
16 oz. Mozzarella cheese
2 Tbsp. parsley flakes
1/2 tsp. pepper
Preparation
-
Cook lasagna noodles, drain.
Brown meat and drain.
Add garlic, basil, 1 teaspoon salt and tomato sauce; simmer 20 minutes.
Mix cottage cheese, Parmesan cheese, parsley flakes, eggs, 1/2 teaspoon salt and pepper.
Make layers of noodles, cottage cheese mixture and meat.
Makes two layers of each.
Bake at 350\u00b0 for 45 minutes.
Cool 10 minutes before eating.
Leave a comment