Easy Pineapple Casserole - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
1 c. sugar
2 eggs
1 stick melted margarine
2/3 c. crushed crackers, not saltine (I use Club or Waverly crackers)

Preparation

Crush crackers in plastic bag.
With crackers on bottom, bake 30 to 40 minutes at 325\u00b0.