Chocolate Banana Shake - cooking recipe

Ingredients
    1 medium banana, sliced
    1/3 c. light corn syrup
    1/4 c. unsweetened cocoa
    1/4 c. hot water
    2 c. cold milk
    1 c. vanilla ice cream
    1/2 tsp. vanilla
Preparation
    Place banana, corn syrup, cocoa and water in blender container; cover.
    Blend on high speed 1 minute or until smooth. Add milk, ice cream and vanilla; cover.
    Blend 1 minute longer or until smooth.
    Makes 4 (8 ounce) servings.

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