Company Beef Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
2 Tbsp. butter or margarine
1 onion, chopped
1 pepper, chopped
2 (8 oz.) cans tomato sauce
8 oz. wide noodles
1 c. cottage cheese
1/2 c. sour cream
8 oz. cream cheese
Preparation
-
Brown onion and pepper in butter or margarine.
Add meat and brown.
Add tomato sauce.
Cook noodles and drain.
In another bowl, combine cheeses and sour cream.
Put half of noodles in a buttered 2-quart casserole.
Spread cheese mixture over this, top with remaining noodles and cover this with meat mixture.
Bake at 350\u00b0 for 30 minutes.
You can cook this ahead and then warm up before serving.
Can also be frozen.
Leave a comment