Pecan Pie(Southern) - cooking recipe

Ingredients

1 c. corn syrup
1/2 tsp. salt
1 tsp. vanilla
1 c. dark brown sugar
1/3 c. melted butter
1 c. pecans

Preparation

Mix syrup, sugar, salt, butter and vanilla together.
Add slightly beaten eggs.
Pour into 9-inch unbaked pie shell. Sprinkle pecans over filling and bake in oven at 350\u00b0 for 45 minutes.