Nana'S Bran Muffins - cooking recipe

Ingredients

1 c. All-Bran
1 c. boiling water
1/2 c. Crisco oil
1 1/2 c. sugar
2 eggs
2 c. buttermilk
2 c. Bran Buds
3 c. flour
2 1/2 tsp. soda
1 1/2 tsp. salt

Preparation

Preheat oven to 400\u00b0.
Pour boiling water over All-Bran.
Let it stand.
Cream sugar and eggs.
Beat well for 50 strokes.
Mix in oil.
Mix in remaining ingredients.
Bake 20 minutes.