Cabbage Beef Casserole - cooking recipe

Ingredients

1 small head cabbage, chopped
1 lb. lean ground beef
1 small onion, chopped
1/2 c. uncooked rice
1 small can tomato soup mixed with 1 can water

Preparation

Place chopped cabbage in greased baking dish.
Brown meat and onions.
Add meat, onions and rice to chopped cabbage.
Pour soup mixture over all.
Bake at 350\u00b0 for 1 hour.
Add more water, if needed.