Chocolate Zucchini Cake - cooking recipe

Ingredients
    2 1/2 c. unsifted flour
    1/2 c. cocoa
    2 1/2 tsp. baking powder
    1 1/2 tsp. soda
    1 tsp. salt
    1 tsp. cinnamon
    3/4 c. margarine
    2 c. sugar
    3 eggs
    2 c. grated zucchini
    2 tsp. vanilla
    2 tsp. grated orange peel
    1/2 c. milk
    1 c. chopped nuts
Preparation
    Beat margarine and sugar until fluffy.
    Add eggs, one at a time.
    Stir in zucchini, vanilla and orange peel.
    Alternately add dry ingredients and milk.
    Grease and flour Bundt pan.
    Bake at 350\u00b0 for 1 hour, or until toothpick comes out clean.
    Cool.
    Top with glaze.

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