Pepper Steak - cooking recipe

Ingredients
    1 lb. thin sliced beef
    1 white onion
    1 large bell pepper
    1 c. soy sauce
    1 can brown gravy
    1 stick butter
    2 bags instant rice
Preparation
    Cook beef, sliced onion, sliced bell pepper, soy sauce and butter until beef is done. Add gravy and simmer. Serve over rice.

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