Lemon Cake - cooking recipe

Ingredients
    1 lemon cake mix
    3/4 c. oil
    3/4 c. water
    4 eggs
    3 oz. lemon jello
Preparation
    Bake as directed on box.
    Stick holes in cake and pour over cake while still hot:
    1 box powdered sugar and 2 tablespoons lemon juice.

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