Hamburger On A Bun - cooking recipe

Ingredients

1 lb. ground meat
6 buns
1/4 c. ketchup
1 Tbsp. mustard
1 egg
salt and pepper

Preparation

Combine all ingredients except buns.
Mix thoroughly.
Divide mixture into 6 equal portions.
Put mixture on buns and shape with thumbs so that meat completely covers bottom half of bun.
Place on cookie sheet and cook 3-inches from top unit with oven control on broil at 350\u00b0.
Cook for 10 to 12 minutes or until meat is gray and juice bubbles on top.