Pecan Kisses - cooking recipe

Ingredients

2 egg whites
1 c. light brown sugar
1 tsp. vanilla
1 c. chopped pecans

Preparation

Beat egg whites real stiff.
Continue beating, add brown sugar and vanilla.
Stir in nuts.
Spoon by teaspoonful onto cookie sheet.
Bake at 250\u00b0 for 35 minutes.
Store in tight container when cool.