Barbecued Kolbassi - cooking recipe

Ingredients

2 lb. kolbassi
3 green peppers, sliced
3 onions, sliced
3 small cans tomato sauce
3 tsp. Worcestershire sauce
3 tsp. sweet relish
3 tsp. brown sugar

Preparation

Cut kolbassi into slices.
Cook in water until water boils, then let simmer for about 15 minutes.
Drain.