Cranberry Jello Salad - cooking recipe

Ingredients

1 small pkg. lemon jello
1 pt. (2 c.) warm water
1/3 c. sugar
2 c. raw cranberries, ground
1 c. diced apples or celery

Preparation

Dissolve jello and sugar in water.
Fold in other ingredients after jello is tacky on top.
Use a 9 x 9-inch pan.