Hamburger Noodles Stroganoff - cooking recipe

Ingredients

2 Tbsp. butter
1 lb. hamburger
1 Tbsp. minced onion
1 clove garlic, minced
1/2 lb. mushrooms, sliced
1/4 c. dry red wine
juice of 1 lemon
2 beef bouillon cubes
1 c. water
10 oz. uncooked wide noodles
salt and pepper
1 c. sour cream
paprika
parsley

Preparation

Melt butter.
Add beef, onion, garlic and mushrooms.
Cook until meat loses its red color, stirring with fork to break up meat.
Add wine, lemon juice, bouillon cubes and water.
Simmer, uncovered, for 10 minutes.
Add noodles, cover and simmer for 15 minutes or until noodles are tender, adding more water if necessary.
Season with salt and pepper.
Stir in sour cream and heat gently.
Sprinkle with paprika and parsley.
Makes 4 servings.