Frozen Fruit Salad - cooking recipe

Ingredients

12 oz. whipped topping, halved
20 oz. crushed pineapple, undrained
15 oz. sweetened condensed milk
21 oz. cherry pie filling
1 c. chopped nuts

Preparation

Mix all ingredients well and freeze in muffin tins.
Pop out of muffin tins to serve or drop in freezer bags for later.