Pumpkin Bars - cooking recipe

Ingredients

1 1/2 c. granulated sugar
1/2 c. margarine, softened
2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
2 eggs
1 1/2 c. pumpkin
2 tsp. vanilla
1/2 c. chopped walnuts
2 tsp. cinnamon
1 tsp. ground ginger
1/2 tsp. cloves

Preparation

In mixing bowl, cream sugar and margarine.
Beat in eggs, pumpkin and vanilla.
Combine dry ingredients and add to creamed mixture, mixin until just blended.
Spread in greased 9 x 13-inch pan.
Bake at 375\u00b0 for 20 minutes (maybe more).
While slightly warm, frost with icing.