Tuna Casserole - cooking recipe
Ingredients
-
1 pkg. noodles
1 to 2 cans tuna in water
3 Tbsp. butter
1 can peas
1 to 2 cans cheese and broccoli soup
1/2 c. milk
1 Tbsp. crazy salt
1 c. crushed potato chips
Preparation
-
Boil noodles; put them in a deep baking dish.
Mix tuna, soup, milk and peas.
Mix well; add crazy salt and mix again.
Cut butter into little squares.
Mix soup mixture and noodles together.
Put squares of butter over the top and cover.
Bake for 1 hour at 350\u00b0, covered, stirring once or twice.
When done, sprinkle chips over top and serve.
Grated cheese is good on the top as well.
Leave a comment