Chocolate Chip Cookie Bars - cooking recipe

Ingredients

3/4 c. butter or margarine, softened
1 1/2 c. packed light brown sugar
2 eggs
2 Tbsp. milk
1 tsp. vanilla
2 c. unsifted flour
1 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
12 oz. pkg. Hershey's semi-sweet mini chocolate chips

Preparation

Cream butter or margarine and brown sugar until light and fluffy.
Add eggs, milk and vanilla; beat well.
Combine flour, baking powder, baking soda and salt.
Add to creamed mixture. Stir in mini chips; spread in greased 13 x 9-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Cool completely; cut into bars.
Makes 3 dozen.