Baby Spinach Salad - cooking recipe
Ingredients
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1 1/2 c. baby spinach, stems removed
4 mushrooms, thinly sliced
1 to 2 hard-boiled eggs, chopped
4 to 5 slices bacon, crispy and crumbled
croutons
shredded cheese or Asiago or crumbled Feta
grape tomatoes
black olives
sunflower seeds
Preparation
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Toss all ingredients together. An oil-based dressing seems to set off the spinach; Ranch dressing works well also. Serves 2 to 3.
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