Lime Jello Mold - cooking recipe

Ingredients

1 1/2 c. hot water
pinch of salt
1 pkg. lime gelatin
3 Tbsp. mayonnaise
1 (16 oz.) can applesauce
1/2 c. sliced stuffed olives
1/2 c. chopped nuts

Preparation

Mix gelatin with hot water and salt.
Add mayonnaise to a small portion of hot liquid and stir until smooth.
Return to other mixture.
Chill to egg white consistency, then add applesauce, olives and nuts.
Mold, chill and serve on lettuce.