Chicken And Rice - cooking recipe

Ingredients
    1 cut-up chicken
    1 c. Minute rice
    1 can cream of mushroom soup
    1 can onion soup
    1 Tbsp. Worcestershire sauce
    1/4 c. chopped green pepper
    1/2 c. chopped celery
    1/2 c. water
    1 tsp. Accent
Preparation
    Line pan with salted chicken.
    Sprinkle with rice.
    Mix rest of ingredients and pour over chicken and rice.
    Bake at 375\u00b0 covered with foil until chicken rice is tender.

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