Chicken And Rice - cooking recipe
Ingredients
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1 cut-up chicken
1 c. Minute rice
1 can cream of mushroom soup
1 can onion soup
1 Tbsp. Worcestershire sauce
1/4 c. chopped green pepper
1/2 c. chopped celery
1/2 c. water
1 tsp. Accent
Preparation
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Line pan with salted chicken.
Sprinkle with rice.
Mix rest of ingredients and pour over chicken and rice.
Bake at 375\u00b0 covered with foil until chicken rice is tender.
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