Tang Fruit Salad - cooking recipe

Ingredients

1 pkg. frozen strawberries, undrained
1 can pineapple chunks, drained
1 can mandarin oranges, drained
1 can peaches, drained
1 box vanilla instant pudding
2 Tbsp. Tang
3 to 4 bananas

Preparation

Mix all the ingredients together except the bananas. Refrigerate overnight to chill. Add bananas and mix well to serve.