Stuffed Mushroom Cups - cooking recipe

Ingredients

mushrooms (clean and remove stems)
1 (8 oz.) cream cheese
1/2 c. mayonnaise
1/2 c. Parmesan cheese
1 Tbsp. frozen chives

Preparation

Bake in 350\u00b0 oven for 5 minutes, then in broiler 3 to 5 minutes.