Wild Rice And Mushroom Dressing - cooking recipe

Ingredients

2 c. cooked wild rice
2 c. cooked white rice
4 strips bacon
1 medium, chopped onion
1/2 tsp. thyme
1 bay leaf
2 Tbsp. finely minced parsley
1 large can sliced mushrooms and liquid
salt and pepper to taste
1/4 to 1/2 c. chicken broth

Preparation

Cook rices according to package directions.
Saute bacon until crisp; remove and crumble.
Saute onion in bacon drippings until soft and yellow.
Add remaining ingredients using enough chicken broth for a moist dressing.
Season with salt and pepper.
Bake 30 minutes at 325\u00b0.
Serves 8.
Freezes well.
Excellent with turkey and ducks.