Butterscotch Delight - cooking recipe
Ingredients
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1 c. flour
1 1/2 c. chopped pecans
1 stick margarine
8 oz. cream cheese
3/4 c. powdered sugar
1 c. Cool Whip
1 small pkg. instant vanilla pudding
1 small instant butterscotch pudding
3 c. cold milk
Cool Whip
nuts
Preparation
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Beat puddings into milk.
Spread over cheese mixture.
Spread desired amount of Cool Whip on top.
Decorate with nuts.
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