Butterscotch Delight - cooking recipe

Ingredients
    1 c. flour
    1 1/2 c. chopped pecans
    1 stick margarine
    8 oz. cream cheese
    3/4 c. powdered sugar
    1 c. Cool Whip
    1 small pkg. instant vanilla pudding
    1 small instant butterscotch pudding
    3 c. cold milk
    Cool Whip
    nuts
Preparation
    Beat puddings into milk.
    Spread over cheese mixture.
    Spread desired amount of Cool Whip on top.
    Decorate with nuts.

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