Hot Fudge Pudding - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. sugar
1 tsp. vanilla
1 1/2 Tbsp. cocoa
1/2 c. plus 1 Tbsp. milk
2 Tbsp. melted butter
1 c. chopped nuts
1/2 c. white sugar
1/2 c. brown sugar
3 Tbsp. cocoa
1 c. water (cold)

Preparation

Combine white sugar, brown sugar and cocoa.
Mix well and sprinkle over batter.
Pour 1 cup water (cold) over batter.
Bake 45 minutes at 350\u00b0.
Serve warm with ice cream or Cool Whip.