Bean Pot - cooking recipe

Ingredients

2 lb. hamburger
1 large onion
1 large can pork and beans
1 large can butter beans
1 large can kidney beans
1/2 c. brown sugar
1 Tbsp. salt
2 Tbsp. cider vinegar
1 1/2 c. catsup

Preparation

Fry hamburger and onion in skillet until done.
Set aside. Put pork and beans with drained butter and kidney beans in crock-pot. Add the hamburger, sugar, salt, cider and catsup. Stir well.
Cook on high for 1 hour.
Turn on low and cook 3 to 4 hours.