Salmon Salad - cooking recipe

Ingredients

1 c. flaked salmon
1/2 c. finely chopped celery
1/4 c. finely chopped green pepper
2 Tbsp. mayonnaise
2 Tbsp. lemon juice

Preparation

Combine salmon, celery and green peppers.
Add mayonnaise and lemon juice.
Refrigerate until time to serve.
Serve on lettuce leaves with cracker.