Pecan Pie - cooking recipe

Ingredients

1 c. sugar
2/3 c. corn syrup
3 eggs
1/4 tsp. salt
1 tsp. vanilla
1 c. pecans
1/2 stick butter
1 Tbsp. flour

Preparation

Combine
sugar,
butter and syrup.
Add flour, salt and eggs. Add
vanilla and pecans.
Bake in a baked shell at 350\u00b0 for 1 hour.