Maw Brown'S Rolls - cooking recipe
Ingredients
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2 c. warm water
1/2 c. Wesson oil
1/2 c. sugar
2 pkg. yeast
1/3 tsp. salt
6 1/2 c. plain flour
Preparation
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Mix warm water, oil, sugar, yeast and salt.
Let stand 5 minutes.
Add flour.
Cover and let stand 2 hours.
Be sure to cover and let stand in warm place.
Knead.
Pull and roll individual rolls in hands.
Place on baking sheet.
Cover and let stand 1 hour before baking.
Bake at 350\u00b0 for 20 to 25 minutes or until brown.
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