Blueberry Muffins - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1 egg
1/4 c. Kraft oil
1/2 c. milk
1 c. blueberries, rinsed

Preparation

Sift dry ingredients.
Combine egg, oil and milk.
Fold in blueberries.
Fill muffin tins 2/3 full.
Cook for 20 to 25 minutes in 400\u00b0 oven.