Fruit Tart - cooking recipe

Ingredients
    1 pkg. sugar cookie dough
    8 oz. cream cheese
    4 oz. Cool Whip
    kiwi slices
    strawberries, sliced
    nectarine slices
    1/4 c. orange juice
    2 Tbsp. cornstarch
    2 Tbsp. lemon juice
    1/2 c. sugar
Preparation
    Cut cookie dough into 1/4-inch thick slices.
    Place on round pizza pan; press together to form 1 solid base.
    Bake at 350\u00b0 until golden brown, approximately 7 to 10 minutes.

Leave a comment