Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans (1 qt. home canned)
1/2 lb. sharp Cheddar cheese
French fried onion rings (Durkee brand)
1 can cream of mushroom soup
1 can sliced mushrooms
1/2 c. sliced almonds

Preparation

Season green beans to taste.
Layer beans and all other ingredients.
Top with cheese, onions and almonds.
Bake at 325\u00b0 for 25 to 30 minutes until almonds are lightly browned.