Fresh Strawberry Pie - cooking recipe

Ingredients
    3/4 c. sugar
    1 c. water
    1 qt. strawberries
    1 Tbsp. cornstarch
    1/4 tsp. salt
    1 (9-inch) baked pie shell
Preparation
    Wash berries and drain.
    Place berries in baked pie shell. Combine sugar, cornstarch, water and salt.
    Cook slowly until glossy.
    Pour hot mixture over berries.
    Place in refrigerator and chill before serving.
    Top with whipped cream.

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