Chilled Shrimp Pasta Salad - cooking recipe

Ingredients

1 lb. shell macaroni, cooked
1 lb. cooked shrimp
1 bunch green onions, chopped
3 large tomatoes, diced
3 ribs celery, chopped
1/2 tsp. pepper
2 tsp. salt
2 Tbsp. brown spicy mustard
1 c. low-fat plain yogurt

Preparation

Combine yogurt and seasonings in a large bowl.
Mix well. Combine and mix all vegetables. Add shrimp and macaroni. Thoroughly mix. Refrigerate about 2 hours before serving.
Makes 8 servings.