Oreo Delight - cooking recipe
Ingredients
-
30 to 36 Oreo cookies, crushed
3/4 stick margarine, melted
1/2 gal. vanilla ice cream
6 oz. semi-sweet chocolate chips
2 Tbsp. butter
3/4 c. sugar
1 can evaporated milk (13 oz.)
9 oz. Cool Whip
Preparation
-
Mix the cookies and margarine together and press into a 9
x 13-inch
pan.
Freeze
until hard.\tSpread the ice cream (soften) over
the frozen crust.
Freeze again.
Now make the sauce.
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