Virgin Island - cooking recipe

Ingredients

3 oz. unsweetened pineapple juice
2 slices or spears pineapple (fresh, if possible)
2 tsp. can coconut cream
1 Tbsp. fresh squeezed lemon juice
1 tsp. superfine sugar
1 scoop finely crushed ice

Preparation

Put all ingredients in blender and blend until frothy.
Pour into glass.
Garnish with pineapple star.
Makes 1 drink.