Salted Pecans(Microwave) - cooking recipe

Ingredients

2 c. pecan halves
1 Tbsp. salt
cold water

Preparation

Pour nuts into colander and wet thoroughly.
Sprinkle with salt.
Pour into small casserole dish or glass pie plate. Microwave at High for 6 to 8 minutes, stirring at 2 minute intervals.
Cool nuts and serve.