Drop Doughnuts - cooking recipe

Ingredients

1 2/3 c. sifted flour
1/3 c. sugar
1/2 tsp. salt
2 tsp. baking powder
1 egg, lightly beaten
1/2 c. milk
2 Tbsp. melted shortening
2 tsp. grated orange rind
1/2 tsp. nutmeg

Preparation

Sift together flour, sugar, salt, baking powder and nutmeg. Combine egg and milk; blend well.
Gradually add to dry mixture, stirring constantly; add shortening and orange rind.
Beat until smooth and well blended.
Drop from teaspoons which have been dipped in hot fat to prevent dough from sticking to spoons, use 1 teaspoon to push dough from the other teaspoon into hot oil.
Fry and drain.
Dip in Honey Glaze.