Chicken Dressing Casserole - cooking recipe

Ingredients

1 frying chicken
onion
celery
1 stick butter
8 oz. pkg. stuffing mix
1 can cream of chicken soup
1 can cream of celery soup
2 soup cans broth

Preparation

Boil chicken with onion and celery; save broth.
Cool chicken; cut meat off bones in bite-size.
Melt butter and add stuffing mix.
Combine chicken and celery soup and 2 soup cans broth. Cover bottom of a 9 x 13-inch baking dish with all the stuffing mix.
Layer chicken over stuffing.
Then pour soup mix over all. Bake at 350\u00b0 for 30 to 45 minutes until bubbly.