Cherry Cheese Cake - cooking recipe

Ingredients

1 box vanilla wafers
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand milk
1/3 c. lemon juice
1 tsp. vanilla extract
1 can cherry pie filling

Preparation

Blend all ingredients together, except pie filling, until smooth and fluffy.
Cover mixture with cherry pie filling.
Chill.