Easy Day Pound Cake - cooking recipe
Ingredients
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1 c. butter, softened
1 1/2 c. sugar
5 eggs
2 tsp. vanilla
2 c. all-purpose flour
Preparation
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Preheat oven to 350\u00b0.
Grease and flour loaf pan.
Cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating vigorously after each addition.
Blend in vanilla, then flour gradually.
Mix well after each addition.
Pour into prepared pan.
Bake one hour or until test of cake shows it is done.
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