Ham And Potato Skillet - cooking recipe

Ingredients
    2 lb. small potatoes
    16 oz. frozen green beans
    2 c. water
    1 can cream of anything soup
    4 Tbsp. flour
    1 pkg. dry onion soup
    pepper
    2 or 3 c. cubed, cooked ham (about 1 lb.)
    8 oz. can mushrooms
    1 medium onion, sliced and sauteed
Preparation
    Slice potatoes and cook, covered, about 15 minutes or until tender.
    (Add beans last 5 minutes.)
    Drain.

Leave a comment