Barbecue Meatballs - cooking recipe

Ingredients

1 lb. ground beef
minced onion to taste
1 egg
1/4 c. milk
1/2 c. bread crumbs
1/4 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
1/4 c. brown sugar
1 tsp. vinegar
1/2 tsp. seasoned salt

Preparation

Combine ground beef, minced onion, egg, milk, bread crumbs, salt and pepper and shape into meatballs and brown in skillet. Remove excess fat.
Combine the following ingredients:
tomato sauce, brown sugar, vinegar and seasoned salt.
Pour over meatballs.
Simmer over low heat 10 to 15 minutes, turning frequently to glaze all meatballs.