Crab Meat Spread - cooking recipe

Ingredients

1 (6 oz.) can crabmeat
2 Tbsp. parsley
1 Tbsp. chopped onion
4 Tbsp. mayonnaise
1/2 tsp. lemon juice
1 Tbsp. chili sauce
1/2 Tbsp. horseradish

Preparation

Mix and spread on assorted crackers or spread on toast rounds and sprinkle with grated cheese.
Broil until cheese melts.
Serve at once.